Spicy Chibundiro Pasta
Ingredients Method
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Because flank steak is a lean cut of meat that can be tough, the best way to cook tender flank steak is hot and fast. We included directions for both the grill and the broiler so you can enjoy this meal all year long. Ingredients for the Marinade Ingredients for the steak Method In a
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Ingredients 1 Cup mashed Bananas 2 cups of Flour 100g unsalted Butter Baking Powder 1 table spoon Siri ya chai ( Tea masala) 1 cup Sugar 1 1/2 cup milk 2 Eggs Method Keep the eggs , butter and all other ingredients out of the fridge a little before you begin to work on the
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Ingredients Whole Chicken 2 carrots 2 brown onions 3 celery sticks 100g butter 2 tsp Zesta sauce gravy 3 cups chicken stock 60g butter 1/3 cup plain flour Chibundiro Mild chilies Method Preheat oven to 180°C (160°C fan-forced). Thoroughly pat chicken dry. Stuff chicken cavity with half the carrots, onions and celery. Tie turkey legs
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Ingredients Rice Green peas Tomato paste Olive Oil Salt, garlic, chibundiro hot chillies How to cook Carribean rice and green peas In a medium heated pan, add olive oil, minced garlic, and let it fry until golden brown. Pour the peas into the pan, add salt, chibundiro hot chillies and let it toast for 5
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Chibundiro’s Pita with bacon and eggs recipe Ingredients 1 egg 2 slices cooked bacon 2 tablespoon Chibundiro with or without chilli 1 mini pita bread, warmed and halved 1 Kraft singles, cut into halves Method Beat eggs in a microwavable bowl, stir in bacon and chibundiro Microwave on High 1 min. to. 1 min. 12
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